Mushrooms Sauteed with Red Wine and Rosemary

81 Flares Twitter 2 Facebook 7 Google+ 1 Pin It Share 71 Email -- Filament.io 81 Flares ×

Paleo Mushrooms with Red Wine and Rosemary
Jeremy and I have been doing quite a bit of wine tasting in preparation for the upcoming wedding (we’re having a wine and food pairing plus a separate dark chocolate tasting in lieu of desserts after dinner).

With 15 bottles of wine to taste and only a handful of friends close by, we sadly ended up with several mild hangovers and more than a few unfinished bottles of wine!

So this mushroom dish soaked up a little bit of our unfinished good wine (although you can use any cheap red wine for this). It’s a delicious, quick, and easy side dish to go with a beef dish (like a steak or a roast).

Paleo Mushrooms with Red Wine and Rosemary

MushroomsSauteed with Red Wine and Rosemary

51

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Yield: 2 servings

Serving Size: 1/4 cup

MushroomsSauteed  with Red Wine and Rosemary

Ingredients

  • 1 sprig of rosemary
  • 10-12 medium-sized button mushrooms (approx. 1/2 lb), sliced
  • 2 Tablespoons ghee (or butter)
  • 1/4 cup red wine
  • salt and pepper to taste

Instructions

  1. Place the ghee into a frying pan.
  2. Add the rosemary and then the sliced mushrooms.
  3. Saute the mushrooms on medium heat until they've soaked in most of the ghee and are softer (approx. 5-7 minutes).
  4. Pour in the red wine and add in salt and pepper.
  5. Keep cooking until pretty much no liquid is left in the pan.
http://ancestralchef.com/mushrooms-sauteed-with-red-wine-and-rosemary/

81 Flares Twitter 2 Facebook 7 Google+ 1 Pin It Share 71 Email -- Filament.io 81 Flares ×

More Delicious Recipes and Awesome Articles

Pineapple Mango Banana Sorbet Recipe
Paleo Cucumber Ginger Shrimp Recipe
Baked Parsnip Paleo Fries Recipe (with parsley garnish)

{ 0 comments… add one }

Leave a Comment

Next Post:

Previous Post:

Pure Paleo Fat Loss Program

Louise Yang Ancestral Chef

Hi! I'm Louise - I am "beyond gluten-free," grain-free, paleo/primal, a lawyer, an ex-physicist, a cook, a blogger, a Brit living in the US, an ex-violin player, an occasional crossfitter, a mystery book junkie, and of course, I am the Ancestral Chef :) Read my About Me Page for more!

Search My Site

Recent Posts

See my Recipes at Feastie
81 Flares Twitter 2 Facebook 7 Google+ 1 Pin It Share 71 Email -- Filament.io 81 Flares ×