Paleo Fruit Salad

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paleo fruit salad

It’s Summer!

There are a lot of fruits in season, and I wanted to make the most of it before winter rolls around again!


I like to make my fruit salads with some healthy fats and some balsamic vinegar – it’s great for transforming the dish into something savory!

Paleo Fruit Salad

51

Prep Time: 10 minutes

Total Time: 10 minutes

Yield: 2 servings

Serving Size: 1 cup

Paleo Fruit Salad

Ingredients

  • 1/2 lb cherry or grape tomatoes
  • 1 peach (ripe, but not too soft)
  • handful of blueberries
  • 4 fresh basil leaves, thinly sliced
  • 1/2 Tablespoon of balsamic vinegar
  • 2 Tablespoons of extra virgin olive oil

Instructions

  1. Peel the peach (I used a potato peeler) and then dice it (remember to avoid cutting the stone in the middle of the peach!).
  2. Halve each cherry or grape tomato.
  3. Toss everything together in a bowl and serve.
http://ancestralchef.com/paleo-fruit-salad/

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Louise Yang Ancestral Chef

Hi! I'm Louise - I am "beyond gluten-free," grain-free, paleo/primal, a lawyer, an ex-physicist, a cook, a blogger, a Brit living in the US, an ex-violin player, an occasional crossfitter, a mystery book junkie, and of course, I am the Ancestral Chef :) Read my About Me Page for more!

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